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Pub Crawl Guide: Athens, GA

April 24, 2017 Ben

Pub Crawl Guide: Athens, GA

Ben Richmond

Athens once had the most bars per capita than any other city in the country with 80 bars per square mile [1], but more recent sources say that number has gone up to 97 [2] with a total amount of 122 businesses serving alcohol according to flagpole.com, making the task of a pub crawl possibly the most daunting in America.

A pub crawl may be a less popular term than its fraternal sibling, bar hopping. However, according to drunkard.com, the difference between a pub crawl and bar hopping is that one is predictably planned and the other is free and spontaneous, respectably. So here’s how you can plan your pub crawl in Athens.

There are planned pub crawls in Athens already such as the 90’s Bar Crawl or the Athens Annual Santa Pub Crawl, but those are set on certain dates and with certain bars, not to say they aren’t planned well. For a little more creativity and freedom, here are some important suggestions and guidelines for whenever you decide to do a pub crawl.

1: Safety First.

For those who see the visitation of multiple bars in one night as more of a personal challenge than an activity, please be aware of the dangers and risks that come with a night of debauchery.

To be brief, here are some facts and information from the Centers for Disease Control and Prevention (CDC) regarding alcohol: alcohol increases risk of liver disease, brain damage such as memory loss or shrinkage and heart muscle damage; even more so for women. Alcohol also increases risk of certain cancers and sexual assault [3].

Please check out this link as well to information from the CDC on other risks involved with alcohol, who shouldn’t drink alcohol, how much is considered a drink and how many drinks you should be consuming if in moderation.

Despite what the CDC says, yet not in contrast to, it’s important to be aware of and familiar with what you can consume safely as tolerance to alcohol varies with each individual.

Some other tips and pointers from Ginnefer Cox, assistant professor in the Department of Foods and Nutrition at the College of Family and Consumer Sciences, are never leaving an open drink, especially if you’re a woman. Have an Uber or taxi ready to take you home safely as a designated driver (DD) can’t always be reliable. You don’t have to drink at every bar. Be sure to eat fatty foods such as fries, hamburgers and the like because they will help to “impede” the process of alcohol being metabolized in the body, and drink a glass of water for every glass of alcohol to help prevent hangovers.

“Drink water for sure,” said Mathew Katz a junior from Stanford, Conn. Majoring in human development and family science.

Keeping all of that in mind, be sure to be in a group when performing a bar crawl. Not to say you can’t have fun by yourself, but being in a group not only provides more fun, but more safety. If you wish to look at some specifics in picking a group, a detailed reference is drunkard.com‘s list of cohesive group members. Put simply however, just keep a good mix of both fun and responsible people.

“Make sure everyone that you’re with is with you every single time you go to a new place,” said Paul Kim, a senior from Conyers majoring in math.

2: Time Your Crawl

So you have your group, and keeping the methods of drinking safely in mind, you only need to know the wheres and whens.

As for the whens, it varies with each group. As Kyle Ingham states in his post on thedistilledman.com, it’s a good idea to start before dinner to not only catch some specials, but to be sure you have some food in you as well. Food intake isn’t just a safety tip, but an endurance one. Pacing yourself is very important in a bar crawl. Try not having more than one drink at each bar and only every hour or so. Your limits may be different, but always start things slow or you won’t last the night.

Another good tip in pacing yourself is to not go for mixed drinks as brobible.com will tell you. However if you feel there’s a drink at a bar that’s very unique to the bar itself or a must try, then be sure to keep in mind how much alcohol you’re really taking in. As Cox suggests for those who’d think it’d be too awkward or uncool to ask the bartender how much alcohol is in a drink, then try your best to gauge the alcohol content by watching what they put into it and how much.

Mack Curry, a junior from Las Vegas, Nevada majoring in political science philosophy, said that a good way to keep track of how much you’re drinking and spending during the night is to have someone who doesn’t drink join you and tell them before-hand what your limits are with both alcoholic intake and spending money.

“As long as I know there’s someone in my ear, that’s gonna be watching over me, that’s how you’re gonna keep control of yourself,” Curry said.

It’s best not to stay at a place too long, but you don’t want to rush things either. Stay long enough that you can enjoy the unique environment of the bar, but not so long that you forget you’re on a bar crawl. It’s easiest to match your bar movement with you drink pacing, so about every 30 minutes to an hour or so, depending.

“Just try to have fun, and once you hit that point where you’re starting to get tired and stuff like that, there’s no reason not to call it. You can always call it a night early. Sometimes it’s better to leave while you’re having fun rather than wait till you’re bored to go home,” Katz said.

3: Picking Which Bars to Visit

Here comes the hardest part of any pub crawl plan, picking which bars to go to. Whereas in other towns a pub crawl can consist of going to every bar near each other, the same can’t be done in Athens. Going to 97 or so bars in one night would be impossible.

There are many criteria for choosing bars to go to which can be sought individually or combined, and with this many bars within one location the options for a pub crawl are exponentially large. There can be many different types of bars to choose from: cheap bars, highly rated bars, unique bars, bars with the best specials or certain drinks, fun bars, bars with good food, bars to find good company at, bars you’ve never been to before, bars you know well, bars with a good atmosphere or interesting history and many more.

Kim said it’s nice going to places you don’t know and that it’s the atmosphere more than anything. Ultimately, the things you consider and the bars you choose are entirely up to you and your group.

If you’re interested, here are some suggestions based on ratings and popularity among both locals and students. This list is in no particular order. If there’s a bar not on this list that you think deserves to, please mail us which one and why and we’ll consider updating our post to include it.

Bars that were along Prince Avenue or over at Five Points were excluded because they aren’t a walks distance from most of the bars in Athens, but bars in each of these locations are certainly worth checking out. Also, locations which are venues or restaurants first such as 40 Watt Club or Last Resort Grill respectively were excluded as well. Be sure to check out more game and entertainment locations such as The Rook & Pawn and Wonderbar.

Manhattan Cafe
Trappeze Pub
The World Famous
Allgood Lounge
Flicker Theater & Bar
The Globe
Little King’s Shuffle Club
Silver Dollar
Toppers International Showbar
The Grotto
Sandbar
Cutters Pub
Buddha Bar
Magnolias
Sister Louisa’s Church
Blind Pig Tavern
Georgia Bar

Here’s a map if you want to know how to find all these locations in downtown Athens. https://www.easymapmaker.com/map/9b2c9dc178f27a975e8e4d1a0f8cf32e
(Password is “Spartan117”)

Also, here’s a chart to get an idea of some of the bars and pubs in downtown Athens, their specials and unique drinks—if any—and whether or not they have a cover charge.

Bar or Pub	Specials	Unique Drinks	Cover Charge
Roadhouse	2 p.m. to 8 p.m. Happy Hour, deal undisclosed and with $4 Chipmunk drinks	Chipmunk	None
The Globe	Mondays: One third off of bottles of wine and half off of a glass.Tuesday: $3 for 10 percent beers. Wednesday: One third off of Scotch Flights, $2 12 ounce boars on everything on draft. Thursday: Costa Rica Cerveza for $1 Sunday: Brunch specials, Bloody Marys and Mimosas.	None	None
Cutters Pub	Mondays: $2 crafts and $2.50 bourbons.Wednesdays: Dartley Thursdays: Ying Ling and Dos Euqis night.	None	None
The Gatsby	Happy Hour: 3 p.m. to 9 p.m. Monday through Friday, $1 off of every drink on the menu.	The BootleggerThe Roaring Sour	None
Allgood	Happy Hour: 5 p.m. to 10 p.m. every day of the week, deals undisclosed.	The Georgia PeachThe MILF Plan B Irish Mule The Malibu Sunset The Lifesaver Brazilian Breeze The Big Wood	None
Amici	Monday: $7 Bud Light and Miller Lite pitchersTuesday: $1 off Amici specialty drinks after 4 p.m. Wednesday: $8 Bud Light and Miller Lite pitchers Thursday: $1 off draft pints after 4 p.m. Sunday: $3.50 Bloody Marys and Mimosas	FireflyMeech Mule Nothing Too Fancy Bullet and Blenheim Laid Back So Fresh and So Clean Margarita	None
Trappezze Pub	Monday through Friday: $2 off of beers on draft.Sunday: $6 barbecue special and a beer pint special.	None	None

Max Canada

Happy Hour: 50 percent off everything from 4 p.m. to 9 p.m.

Jameson

None, unless there’s a band which wishes to charge money.

Flicker Theatre and Bar

Happy Hour: 4 p.m. to 8 p.m. Monday through Saturday, $1.50 off of highlights, $0.50 off of beers and drafts and $1 off of mixed drinks.

The Jackie-OThe Red Fox

The Dr. Zhivago

The Red Wedding

The Hateful 8

The Groucho

The Well Rogers

The Flicker Martini

None, unless a band playing requests a charge.

The Rooke and Pawn

Varying discounts on Wednesdays and Sundays for locals working in industry.Happy Hour for trivia nights which are irregular.

Obi Wan KentuckyThymey Wimey

Pinnock’s Giggle- Water

Mojo Jojo-Jito

7 Mile Spanking-Machine

None, but board games are available for $5 per person.

The Manhattan Cafe

$0.50 off of drafts and wells during happy hour.

The Maker’s Mark

None

The Blind Pig Tavern

Happy Hour: Monday through Friday, 2 p.m. to 7 p.m., deals undisclosed.Monday: $2 local

Tuesday: $2 wells and Coors Lite cans

Wednesday: $3 ciders and house wines

Thursday: $2.50 Mexican beers

Saturday and Sunday: Bloody Mary and Mimosa deals.

Super Sonic Cherry LimeadeMir the Blur

Ruby Red

None

Magnolias

$3 Terrapins, but changes every semester.$5 certain mixed drinks, depending.

Half off of drinks on Wednesdays and Lady’s Night on Thursdays with half off on bottles of wine.

None

One last thing to consider while roaming downtown Athens and its bars and pubs is Lumpkin Street, which is known by many bartenders, including Shadeed Atifmiller, bartender at The Globe and organic farmer out in Winterville, as the “Khaki Line.”

Atifmiller said that on the left or west side of Lumpkin are more expensive bars that are more popular with locals or “townies.”

“You’ll get bars like 40 Watt and Caledonia where its more grungy, more punk shows, more rock shows. Jeans, holes, tattoos—the works,” Atifmiller said, “There’s a lot of craft beer and liquor down this way, fine dining as well.”

While the right or east side has more bars for college students which are cheaper and more rowdy.

“Across the Khaki Line, towards campus, you get a lot of the students. The younger students. Students who shouldn’t be drinking. Students who can’t be drinking. Whatever it is, it’s just a more geared towards a higher volume bigger campus kind of life,” Atifmiller said.

He said that more chain restaurants are on the right side with the more student based bars while more local and homegrown establishments occupy the left side of Lumpkin. So have an idea of what area you’re in.

“It’s just random, but it’s the town,” Atifmiller said.

4: Keep in Mind

As with any guideline or tip given here, you should remain loose with your planning. Be safe above all else, but as far as being and staying in a group, what times you go to bars, which bars and how many, don’t be strict; have a good time. You should go into this with a plan, but don’t let that plan ruin the fun while you’re out there.

“When you’re having fun, it’s not about how many drinks you can take. That’s not having fun. It’s how you feel in the surroundings and who you’re with,” Curry said.

MOTS, Sports

Bicycle Safety in Athens

February 23, 2017 Ben

On Nov. 12, a bus attempting to make a U-turn at the intersection of East Campus Road and Cemetery Street struck a cyclist [1]. Although the injuries were not life threatening, it brought up the question, “How safe is bike riding in Athens?”

An informal poll of both non-cycling students and cycling Athens residents conducted by JOUR 3190 showed people’s mixed thoughts on bicycle safety in Athens.

Some interviewees, such as Cara Silcox, a 29-year-old academic adviser at the Terry College of Business said they felt “the bike lanes are great.”

Other respondents, such as Jim Stradley, a 51 year-old who manages The Hub Bicycles store, said that the number of bike lanes is “sorely lacking.”

Riding in bicycles in Athens is “relatively safe,” said Lee Jourdan, a senior from Monroe majoring in mechanical engineering and entertainment media at the University of Georgia. Jourdan compared Athens to cities like Atlanta, which he believes has more traffic and fewer bike lanes.

“You know, I’ve ridden all over the country. I feel just as safe here as I would anywhere else,” said William Lanzilotta, a 48 year-old professor of biochemistry and biophysics at UGA. “Safety is certainly a matter of perspective like so many other things. People in Athens I think are a little more aware of us.”

Lanzilotta said he’s been hit by cars before and that bike riders should be “just as attentive” to their surroundings as people driving cars.

Stradley said that he felt “generally” safe riding a bicycle in Athens. He said drivers should know bicycles are vehicles by law and “entitled to the road” just as much as automobiles.

Others gave reasons why riding bicycles in Athens didn’t feel entirely safe to them.

“I personally would be nervous to ride a bike in Athens,” said Jaico Selka, a sophomore from Suwanee majoring in ecology. “I feel like a lot of cars think they own the road more than bicyclists do.”

Silcox said bicyclists should be doing more to improve their own safety and that many are unaware of Georgia’s bicycle laws.

“I can’t tell you the number of people who I’ve seen not wearing a helmet, especially on campus or in town,” Silcox said.

“Helmets are essential…I always wear a helmet,” said Ashley Gruber, a 28 year-old photographer.

Silcox also said there’s a lot of “distracted driving” making the roads unsafe and that drivers need to be aware of their surroundings.

“Put your phone down for one,” Silcox said. “That’s the biggest thing.”

Silcox said she was with her fiancé, Brian Molloy, a 44 year-old who owns The Hub Bicycles store, when they saw a cyclist almost get hit on Highway 441.

“There was no bike lane, no reflective clothing, no lights, no helmet, it was dark, and a truck almost hit them,” Silcox said.

Silcox said that the truck swerved to miss the rider, but maintained that the fault of incidents such as these is on both sides.

Molloy said that it’s important for bicyclists to do whatever they can to “stick out” to drivers and that a helmet and lights — which he said cost around $60 for a quality pair — are the two most important things.
“It’s worth it to make that investment for your safety,” Molloy said.

Backgrounder, Sports

160 Years of Change: A brief history of Athens YMCA buildings

February 9, 2017 Ben

The YMCA in Athens was established in 1857, making it the third oldest in the nation.

In 160 years the organization has gone through a number of buildings.

Athens Banner-Herald on Twitter: “.@AthensYMCA awarded scholarship for swimming and water safety https://t.co/srXucNYgUk pic.twitter.com/OdVSpAOLEI / Twitter”

@AthensYMCA awarded scholarship for swimming and water safety https://t.co/srXucNYgUk pic.twitter.com/OdVSpAOLEI

According to its website, for over 30 years after its establishment, the Athens’ YMCA didn’t have its own building. Because membership hadn’t quite picked up yet and the “War Between the States” had interrupted attendance till the 80s, the Athens’ YMCA was held in First Presbyterian Church on East Hancock Avenue.

The first building, which according to the Athens Banner-Herald was eventually converted into the Georgia Theatre, was built in 1889 and located on the corner of Clayton and Lumpkin streets. The campaign to move into this building didn’t start until a year after hiring the first paid employee, CEO Walter T. Forbes.

This facility had a 168 square-foot pool called the “Iron Tank,” which was Northeast Georgia’s first indoor pool. To increase income, the YMCA rented out the first floor of this building to merchants.

In 1919 the YMCA raised over $100,000 in order to build their second facility on the corner of Broad and Lumpkin streets, facing the university campus. The first basketball teams of Clarke Central High School and the University of Georgia practiced in this gym, with Forbes coaching the university teams for years.

This building was sold and demolished in the early 70s, the rear is now a parking lot for Holiday Inn WHICH HOLIDAY INN? THERE ARE TWO ON BROAD STREET – BE SPECIFIC , to make way for a newer more family and community focused building.

At the cost of over $800,000, the third and current YMCA facility of 90,000 square-feet was opened in 1967 on Hawthorne Avenue.

Although the YMCA works to a have a suitable location for its participants to meet at, directors maintain that the YMCA isn’t a building, but an association of people CITE THE SOURCE – ACCORDING TO A WHAT DATE ARTICLE IN the Washington Post.

“Bricks and mortar help define where the YMCA is, but they do not define what the YMCA is,” WROTE WHO WHEN the El Paso Times. “Beyond the four walls of the facilities there is a community that is growing.”

Exercises

Exercise #5

February 3, 2017 Ben

My hometown is Cordele, GA, watermelon capital of the world. It had very few to offer in the realm of news tweets. Mostly advertisements and church stories, there are a lot of churches in Cordele. One person tweeted that he was staying in Cordele for New Year’s Eve because it was cheaper than Valdosta while another person took the time to remind us of a anniversary of a 1912 lynching. However, a food magazine did give some chef praise and tweeted a list of restaurants in Cordele worth visiting. Lastly there were a few unwarranted Tornado tweets.

Exercises

Apartment Fire: Weekly Exercise

January 28, 2017 Ben

On Thursday night, there was a fire in the Windfair apartment in east Athens where close to half of the building’s units were completely destroyed, but, according to the Athens-Clarke County fire Department, no one was injured.

Capt. Mary Smith, one of the Athens-Clarke County Fire Department firefighters on the scene, said that the cause of the fire is still being investigated and that no “foul play” is suspected.

“Flames were bursting through the roof and residents were gathered outside on the sidewalk,” Smith said.

Thomas Jones, a resident of three years, said he didn’t have renters insurance, but he was able to take his two cats, Gingersnap and George, with him when he left the apartment. Some pets of the apartment were reported missing.

“I lost everything. I am not sure what I will do next,” Jones said.

Exercises

How to Cook Salmon Filet

January 23, 2017 Ben

Joe Carter, an expert on cooking salmon filet, told us how to create the meal for ourselves. Carter attained this skill through his love of both cooking and salmon.

Carter said the first thing to do was to pick out some salmon, which are best bought raw. He mentioned that Atlantic salmon was the most common and said that the standard choice of purchase is between salmon from the sea and farm raised Salmon. Carter suggested buying the farm raised salmon as it is a “good balance” of quality and affordability.

Carter went on to how exactly the salmon is cooked and said that cooking on a grill was best if possible. He advised using “[cooking] oil and butter” to better flavor the filet while preheating. He said to use seasoning while cooking, his favorite being lemon pepper.

We were not able to get the full scoop on what further steps are used in Carter’s cooking methods, but more complete details are soon to come in.

Contributors

Amy Cole

January 13, 2017 Ben

Amy Cole is a sophomore from Marietta, double majoring in theatre and public relations. She manages students productions in the theatre department, and she’s also the acting president of Lady Parts Improv. Cole likes to stage and her favorite food is a tie between tacos and boiled peanuts. Her favorite activity is crewing for shows, and she dreams of doing PR for Give Kids the World.

You can follow her on twitter at @amykathleencUGA.

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